What do we propose?
A unique experience in which you will discover enclaves where the best orange groves in the world are located, you will have direct contact with the world of wine, “haute cuisine” and unique products from the land of Valencia.
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Menu
Orange Trees, Wine, “Haute Cuisine” and Local Products
What will we do on day 1?
Discover one of the most beautiful and least known places of the Spanish Levante. Among fruit trees, olive groves and vineyards stand stately homes, witnesses to a splendid past. Today converted into authentic wine-growing estates, they produce some of the best wines in the Levantine Community.
You will visit a monumental orange grove with very unique architecture, surrounded by a large garden with a wide variety of ornamental plants. Highlights include orange trees over 100 years old that are still productive and a wide variety of fruit trees.
During the visit you can learn about all the work carried out in an organic orange orchard, from planting to harvesting the fruit, the historical evolution of this crop and appreciate the agricultural and forestry landscape of the municipality.
We continue the tour through a beautiful medieval village, a town that produces renowned artisan charcuterie to which we will pay tribute through a visit to see the production of its famous cured meats and a tasting of the products that are made on this land.
We will say goodbye with a visit to the shop that has been a supplier to the royal household, with the option of acquiring its emblematic sweets.
Lunch at a Michelin starred restaurant with a creative fusion of traditional Mediterranean cuisine with international cuisine, mainly Asian.
For dinner we are expected at a local restaurant to taste the gastronomy of the area.
After a long day we deserve the best hotel to rest. An old and romantic narrow gauge railway station, maintaining all the spirit of a symbolic building of typical Levantine architecture.
Buffet breakfast included.
During the visit you can learn about all the work carried out in an organic orange orchard, from planting to harvesting the fruit, the historical evolution of this crop and appreciate the agricultural and forestry landscape of the municipality.
We continue the tour through a beautiful medieval village, a town that produces renowned artisan charcuterie to which we will pay tribute through a visit to see the production of its famous cured meats and a tasting of the products that are made on this land.
We will say goodbye with a visit to the shop that has been a supplier to the royal household, with the option of acquiring its emblematic sweets.
Lunch at a Michelin starred restaurant with a creative fusion of traditional Mediterranean cuisine with international cuisine, mainly Asian.
For dinner we are expected at a local restaurant to taste the gastronomy of the area.
After a long day we deserve the best hotel to rest. An old and romantic narrow gauge railway station, maintaining all the spirit of a symbolic building of typical Levantine architecture.
Buffet breakfast included.
What will we do on day 2?
The second day we will take it easy and rest until 12:00 noon. There is an area where the vines grow in the shelter of the mountains and where the medieval villages rise up next to the cornfields. In the heart of the province, is the ‘Spanish Tuscany’, which emerges as a destination for relaxation and discovery, original and charming to taste and discover. We will spend a relaxing day among the vineyards at a winery.
It is in a small valley that was disputed and fought over in the times of the Catholic Monarchs where regions, provinces and appellations come together, separated by unreal borders but united by a common wine tradition, embodied in a deep-rooted way of understanding wine with its own varieties, the Monastrell grape at the forefront.
We will visit a winery where Jesuit friars lived from the 17th to the 18th century. More than 240 years have passed and since then it has belonged without interruption to the same family, now in its 13th generation.
We’ll participate in a wine tasting and we will finish with a wonderful lunch in the winery.
We will visit a winery where Jesuit friars lived from the 17th to the 18th century. More than 240 years have passed and since then it has belonged without interruption to the same family, now in its 13th generation.
We’ll participate in a wine tasting and we will finish with a wonderful lunch in the winery.
You should know that...
The experiences that we offer, already designed and budgeted, are carried out with a minimum of 10 people and a maximum of 12. If we do not reach the minimum number of people indicated, we reserve the right to return the amount paid and/or postpone the start date of the experience. route.
We practice responsible, green, and sustainable tourism with social responsibility. Regarding post-Covid 19 security measures, we are respecting the indications and the good practice guide published by the Ministry of Health.
Since
425 €
2 days/ 1 night
DAY 1
· Transport by minibus from the meeting point programmed by Full Spain, visit to the orange grove, traditional charcuterie workshop, lunch at the Michelin star restaurant, and a night in a Superior double room at a hotel with buffet breakfast. Management, coordination, civil liability insurance, accompaniment and visits with an official guide from the Valencian region.
DAY 2
· Visit to the medieval village, visit to the winery with wine tasting and lunch. Transport by minibus to the meeting point.
· Transport by minibus from the meeting point programmed by Full Spain, visit to the orange grove, traditional charcuterie workshop, lunch at the Michelin star restaurant, and a night in a Superior double room at a hotel with buffet breakfast. Management, coordination, civil liability insurance, accompaniment and visits with an official guide from the Valencian region.
DAY 2
· Visit to the medieval village, visit to the winery with wine tasting and lunch. Transport by minibus to the meeting point.
· Expenses of a personal nature.
· Transportation from the place of origin to the starting point of the experience.
· Optional dinner suggestions.
· Displacements in free time.
· Transportation from the place of origin to the starting point of the experience.
· Optional dinner suggestions.
· Displacements in free time.
Refund and cancellation policy
Free cancellation up to 30 days before the start date of the program. After that period, there will be no possibility of a refund.
Rutas Enológicas
Orange Trees, Wine, “Haute Cuisine” and Local Products
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